CorkScrew BBQ Menu

CorkScrew BBQ in Spring, TX, redefines authentic Texas barbecue with a menu crafted for true meat lovers. The crown jewel, their brisket, is slow-smoked for 14 hours to achieve a perfect balance of tender, juicy, and richly smoky flavors wrapped in a crispy, seasoned bark. Complementing the brisket are smoked beef ribs, succulent turkey breast, and flavorful pulled pork—all farm-raised and naturally sourced to ensure premium quality. The signature brisket platters come paired with ribs and turkey breast, creating a hearty feast.

Classic sides like creamy macaroni and cheese, tangy coleslaw, baked beans, and traditional potato salad round out the experience, while house-made apple and cherry cobblers provide a sweet finish. The menu also features creative items like pulled pork tacos and garlic jalapeño cheese sausage wraps, adding variety without compromising authenticity. Each dish reflects a deep respect for barbecue tradition, making CorkScrew BBQ a must-visit for anyone craving bold flavors and genuine Texas smokehouse culture.